Spiced Apple Cider Pancakes from Sweet Home

Sweet Home Spiced Apple Cider Pancakes

Yields: About 6-8 pancakes Prep time: 5 minutes Cook time: 10-15 minutes

Ingredients:

• 1 ½ cups all-purpose flour
• 2 tablespoons brown sugar
• 2 teaspoons baking powder
• ½ teaspoon ground cinnamon (optional)
• ¼ teaspoon ground nutmeg (optional)
• Pinch of ground cloves (optional)
• Pinch of salt
• 1 ¼ cups Sweet Home Apple Cider
• 1 large egg, lightly beaten
• 2 tablespoons melted unsalted butter, plus more for greasing the pan  

Instructions:

1. Whisk Dry Ingredients: In a medium bowl, whisk together the flour, brown sugar, baking powder, cinnamon, nutmeg, cloves, and salt.
2. Combine Wet Ingredients: In a separate bowl, whisk together the apple cider and lightly beaten egg. Stir in the melted butter.
3. Combine Wet and Dry: Pour the wet ingredients into the dry ingredients and whisk gently until just combined. Be careful not to overmix; a few lumps are okay.  
4. Cook Pancakes: Heat a lightly greased griddle or large skillet over medium heat. Pour ¼ cup of batter onto the hot surface for each pancake. Cook for 2-3 minutes per side, or until golden brown and bubbly.  
5. Serve: Serve the spiced apple cider pancakes warm with your favorite toppings, such as extra butter, maple syrup, whipped cream, or sliced apples.

Enjoy your delicious and fragrant pancakes!